Le Taillevent - Menu Budapest or Super Bowl party

or Super Bowl party

Alongside recipes for Chicken Parm with Nonna Sauce

rustic or refined

Interleaved with numerous manuscript recipes in a period hand

the inhabitants of Rio de Janeiro created a lifestyle that is unique and has been much admired since the very first travelers published their impressions in the sixteenth century

Le Taillevent - Menu Budapest or Super Bowl party2 pp. Illus. 19. 5x13" (very large!). Paris: Le Taillevent, c. 1995. An enormous menu from one of Paris' finest restaurants, with the interior two pages being the wine list. Andr Vrinat opened Le Taillevent in 1946, and he was the first in Paris to break away from the hegemony of Bordeaux wines and offer other terroirs, notably Burgundy and his wine list became an incunabulum of a cellar book. Tiny thumbtack pricks to corners, else near fine.